We’re Driving to Moose Jaw!

A special international episode of TWWLM! Yes, Larry gets called away on short notice to work on a movie in Canada, but we still figure out a way to bring you this week’s This Week.

We link up to Larry through the Sensaround Satellite system to the Level Five North studios in Flin Flon, Manitoba. Okay, Larry called in with Skype from his hotel room in Vancouver. Sure, it’s not as impressive, but it’s still better than a rerun.

Join us as we hear about Larry’s biennial hummus digestion dilemma. And who says America doesn’t export anything anymore? And what is the metric equivalent of a volleyball-sized glop of hummus?

Larry talks about getting great pour of Guinness with some new Canadian pals and a less-successful attempt at finding some waffles in the wee hours of the morning.

We also hear about Larry’s excessive sweating and stammering when dealing with customs agents. Then we find out why Larry spent two hours in the shower. Also, Larry races against carmageddon to come home and visit his family in Los Angeles. And don’t take this personally, but YOU’RE not the Duke of Cambridge.

The quote of the week:

    “Chicken fried something.”

Get your very own Larry Miller Drinking Society card by sending a stamped self-addressed envelope to:

    Larry Miller Drinking Society
    c/o ACE Broadcasting
    10061 Riverside Dr. #276
    Toluca Lake, CA 91602 USA!



Enjoy the show? Tell a friend! And check out www.larrymillerhumor.com

Or follow Larry on Twitter @larryjmiller


Show Credits

Executive Producer: Donny Misraje
Producer: Jeff Fox
Audio Engineer: Chris Laxamana
Show Summary: Matt Fondiler
Web Engineer: Sandy Ganz

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19 Responses to “We’re Driving to Moose Jaw!”

  1. Dr. Faustus Gargamenel
    2011/07/27 at 10:43 am #

    Haven’t heard this weeks show yet, but I want to say that Larry was on fire on the new episode of ‘Curb Your Enthusiasm’. Top-notch stuff Mr. Miller and I hope you’re on more episodes this season. If not, I say feh.

  2. Jo Ke
    2011/07/27 at 11:20 am #

    come to Winnipeg tons of places to eat at 3 am

  3. James
    2011/07/27 at 2:06 pm #

    Great Show! When I heard Christy Clark, I started geeking out that you’re in my time. Hope you enjoy your stay here.

  4. big jim
    2011/07/27 at 3:09 pm #

    Toast! Eggs! Potatoes! Chicken fried something!
    Ha, I know that 3am feeling.

  5. Rob Kettenring
    2011/07/27 at 5:07 pm #

    Sounds more like a meal, rather than a destination!

  6. Scott
    2011/07/27 at 7:24 pm #

    TV movies sound like a cool idea, unless we wind up with the horrid offerings of yesteryear. That shit was brain poison. Afternoon Specials with the crap lesson at the end, cop shows that wound up in 30 minutes, garbage that would not only stultify, but also hypnotize with the tiny, high-pitched, brainwave inducing sound of the TV machine.

    Yuengling

  7. Robert W. (Vancouver)
    2011/07/27 at 8:59 pm #

    Larry,

    Your podcasts are always charming & delightful, but this last one was even more so because of all your references to my lil’ town of Vancouver.

    Welcome et Bienvenue Mon Ami!

    Robert Werner

  8. The Offender
    2011/07/28 at 1:21 am #

    Canada land of gravy fries and… well I am sure there is another defining thing about Canada that is a positive…

    • lmcast
      2011/07/28 at 1:35 pm #

      More positive than gravy fries? There is no such thing.

  9. Benjy
    2011/07/28 at 5:10 am #

    Hello Larry!

    Did you try a “Canadian Sunset”?

    1 oz Canadian Rye or Canadian Club
    1/2 oz Maple Liqueur
    2 oz Lemon Juice
    Shake with ice in a cocktail shaker, strain into a Old Fashioned Glass and garnish with an apple slice.
    Throw away apple slice; drink contents. Great with Fricassee Moose.
    If you have trouble finding Maple Liqueur then you can use a syrup-covered pancake, eh.

    • lmcast
      2011/07/28 at 1:36 pm #

      Never heard of maple liqueur! Thanks for the recipe.

      • gardog
        2011/07/28 at 3:19 pm #

        Is there anything these days that has NOT been liqueured!?!?! :)

  10. Marv
    2011/07/28 at 6:56 am #

    Larry! Listen to your show every week and it’s a cool drink of water in what, at times, is a podcast desert wasteland… And wow your episode on curbed was pure comedy gold my friend. I’ll see ya here…

  11. Shawn
    2011/07/28 at 8:10 am #

    A guy asked me if I know where Moose Jaw is?

    My response, 10 feet in front of it’s ass

    • Marv
      2011/07/28 at 12:34 pm #

      that is classic haha

  12. Ricky B
    2011/07/29 at 8:48 am #

    Larry Miller is the funniest, and sweetest (in a good way) guy in America – or Canada, for that matter. My second most favorite 30 to 40 minutes every week – I’m 66 okay? – maybe my most favorite depending on local “conditions.”
    I hoping that soon on the Podcast we will hear from the Commander Hustleton U.S. Coast Guard Training Center Orchestra (Atlantic City circa 1944) with boy slide-trombonist Aaron “Buck” Buckalew, and Harry Witt on piano, featuring the Carolyn Stramski/Peggy Kratcher dancers asking the musical question “Is this tune a march or a foxtrot?”

  13. Matt in NH
    2011/08/04 at 5:43 pm #

    Larry, we know you are lying when you say “I just can’t lie”. That’s how bad you are at it.

    • lmcast
      2011/08/05 at 10:09 am #

      Or is that just how good he is that he leads you to believe that he’s lying when he’s not? Or something.

  14. Bill
    2011/11/20 at 7:29 pm #

    I have liked Larry Miller as a stand-up for years. I now love Larry Miller the person. You and your takes on life are highly amusing and genuine. thanks

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